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Vegan Holiday Roundups
Vegan Living
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Vegan Thanksgiving
Veganize This!
Appetizers & Snacks
Vegan Cashew Cream with Yogurt, Miso & Herbs
Kiwi Salsa with Avocado and Pomegranate
Marinated Artichoke Hearts with Mushrooms & Asparagus
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Beverages
Passion Fruit Martinis are Announced (with a mocktail option)
Simple Sparkling Apple Cider Vinegar Drink
Kale, Banana & Avocado Maca Smoothie
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Breakfast
How to Cook Grits & 5 Easy Ways to Serve Them
Breakfast Quinoa Bowl with Fresh Fruit
Vegan Banana Sheet Pan Pancakes
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Casseroles & Skillets
Potato and Zucchini Casserole with Lots of Scallions
Creamy Vegan Golden and Sweet Potato Bake
Vegan Walnut Apple Stuffing (with a pecan variation)
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Desserts & Sweets
Outrageous Vegan Black Bean Brownies
Our Favorite Chocolate Vegan Birthday Cake
Vegan Chocolate Cupcakes with Whipped Cashew Frosting
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Gluten-Free
Potato and Zucchini Casserole with Lots of Scallions
Quick Vegan Refried Beans (Frijoles Refritos)
Mexican Yellow Rice (Arroz Amarillo)
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Main Dishes
Roasted Chickpea, Butternut Squash and Cauliflower Curry
Bread and Wild Rice Stuffed Butternut Squash
Gingery Rice and Apple Stuffed Sugar Pumpkin
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Pasta & Noodles
Pasta with Chard, Chickpeas, and Olives
Pasta con Palta (Pasta with Avocado Pesto)
Easy Cold Noodles with Sesame Sauce
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Salads & Sides
Skillet Cauliflower and Green Beans with Cashews
Quick Vegan Refried Beans (Frijoles Refritos)
Mexican Yellow Rice (Arroz Amarillo)
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Sandwiches & Wraps
Vegan Carrot “Hot Dogs” (with all the fixings)
Kale and Chickpea Salad or Sandwich Spread
Barbecue-Flavored Seitan Wraps with Avocado & Tomato
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Sauces & Dressings
An Easy Teriyaki Sauce Recipe
Shiitake Mushroom Miso Gravy (Major Umami!)
Smoky Vegan Cashew Cheese Sauce
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Soups & Stews
Roasted Butternut Squash Miso Soup with Soba Noodles
Vegan Cold Cucumber Yogurt Soup (no-cook)
Vegan Mac and Cheese Soup – Comforting & Family-Friendly
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Stir-Fries
Sesame Stir-Fried Teriyaki Brussels Sprouts
Gingery Bok Choy Fried Rice
Almond Broccoli and Cauliflower Stir-fry
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Tofu & Tempeh
Easy Teriyaki Tempeh and Broccoli
Teriyaki Tofu Triangles
Cold Peanut Tempeh Noodles with Broccoli and Carrots
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Tortilla Dishes
Easy Stacked Vegan Cheese Enchiladas
Summer Squash and Black Bean Soft Tacos
Hearty “Meaty” Vegan Vegetable Burritos
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Veganize This!
How to Make the Easiest Vegan Parmesan (no machine needed)
How to Make Vegan Chicago-Style Hotdogs
Easy Homemade Chicken-Style Seitan
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