Pasta & Noodles

Farfalle Pasta with Zucchini, Cherry Tomatoes, and Olives

Penne with Broccoli Rabe and Garbanzo Beans (Chickpeas)

Spaghetti alla Puttanesca (Pasta with Olive Sauce)

Pasta with Parsley Pesto and Summer Squashes

Orange Bean-Thread Noodle Salad with Crisp Vegetables

Spaghetti Aglio e Olio (Garlic & Olive Oil)

Spring Pasta Salad with Asparagus and Peas

Cold Asian Noodle Bowls with Daikon and Carrot

Sesame-Ginger Cold Rice Noodles with Vegetables

Vegan Pasta Arrabbiata (with Optional Cannellini)

Penne with Asparagus and Herbed “Butter” Sauce

Pumpkin Seed Pesto Pasta