Gluten-Free

Vegan Hoppin’ John (Black-Eyed Peas and Rice)

Skillet Tofu with Corn, Green Beans, and Tomatoes

Brown and Wild Rice Stuffed Peppers

Gluten-Free & Raw Vegan “Snickers” Bars

Maple-Glazed Baked Onions and Brussels Sprouts

Polenta with Mushrooms & Chickpeas (+ lots of variations)

Vegan Kale and Cabbage Colcannon

Lemony Rosemary Roasted Potatoes

Maple Roasted Sweet Potatoes

Red Lentil Dal and Rice Bowls

4 Easy Chia Seed Jam Recipes: Blackberry, Strawberry, Blueberry, & Peach

Vegan Deep Dark Truffle Chocolate Pudding

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