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Gluten-Free
Vegan Hoppin’ John (Black-Eyed Peas and Rice)
Skillet Tofu with Corn, Green Beans, and Tomatoes
Brown and Wild Rice Stuffed Peppers
Gluten-Free & Raw Vegan “Snickers” Bars
Maple-Glazed Baked Onions and Brussels Sprouts
Polenta with Mushrooms & Chickpeas (+ lots of variations)
Vegan Kale and Cabbage Colcannon
Lemony Rosemary Roasted Potatoes
Maple Roasted Sweet Potatoes
Red Lentil Dal and Rice Bowls
4 Easy Chia Seed Jam Recipes: Blackberry, Strawberry, Blueberry, & Peach
Vegan Deep Dark Truffle Chocolate Pudding
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