Salads & Sides

Romano Beans with Tomatoes and Cannellini

Classic German Potato Salad

Rainbow Salad Bowl

Summer Plum and Beet Salad with Pecans or Walnuts

Chef Bryant Terry’s Apple and Kohlrabi Slaw

Festive Black Rice Pilaf with Corn and Cranberries

Vegan “Chicken” Teriyaki Salad Platter

Jícama and Fennel Salad with Oranges and Herbs

Simple Pasta Salad with Broccoli & Cherry Tomatoes

Mashed Potato Volcanoes — Kid-Friendly & Fun

Soul Fire Farm’s Fiesta Chopped Salad

Summer Spinach and Berries Salad