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Vegan Living

spice drawer

Cool Ways to Organize Herbs and Spices in Your Kitchen

home fermenting and preserving

An Introduction to Home Fermenting, Dehydrating, & Preserving

kind by Gretchen Primack cover

Kind by Gretchen Primack — Poems to Inspire Compassion for Animals

Lentil tacos

21+ Easy Vegan Meals to Make in Your College Dorm Kitchen

Great reasons to go vegan pin sm

12 Great Reasons to Go Vegan (how to explore a plant-based diet)

Vegan Orange Chick'n & Broccoli

12+ Plant-Based Chicken Alternatives to Look For on Your Next Shopping Trip

Vegan Orange Chick'n & Broccoli

5 Reasons Why You Shouldn’t Eat Chicken 

Living Lively by Haile Thomas

A Q & A with Haile Thomas, author of Living Lively

Kabocha or Japanese pumpkin

How to Cut Winter Squash Easily (Butternut and other hard squashes)

Leah Penniman of Soul Fire Farm

Soul Fire Farm: Farming for Food Justice

Garlicky Sauteed Kale with Chickpeas and onions

The Most Basic, Best Way to Cook Leafy Greens (with Lots of Variations)

Macai superfood deli in Puerto Vallarta

A Traveler’s Guide to Eating Vegan in Mexico

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