Breakfast & Brunch

Fruity Quinoa Breakfast Bowls (with other whole grain options)

Savory Steel-Cut Oats with Greens and Vegan Mushroom “Bacon”

Vegan Matzo Brei with Sweet and Savory Variations

4 Easy Chia Seed Jam Recipes: Blackberry, Strawberry, Blueberry, & Peach

Peanut Butter and Jam Whole Grain Breakfast Bowls

Skillet Tempeh Hash with Potatoes and Zucchini

Homemade Crunchy Granola

Vegan Blueberry-Banana and Praline French Toast Casserole

Vegan Mini Quiche Cups (made with chickpea flour)

Vegan Cheese Grits with Greens and Tempeh Bacon

Lemon Poppy Blueberry Muffins

Spinach or Arugula Scrambled Tofu

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