Salads & Sides

Sautéed Fennel with Leeks and Mushrooms

Vegan Kale Caesar Salad with Spiced Chickpeas

Sesame Kale and Napa Cabbage Slaw

Mashed Parsnips, Potatoes & Carrots – a Fall & Winter Side Dish

Garlic and Maple Roasted Parsnips and Carrots

Chimchurri Corn on the Cob

Summer Squash with Corn & Green Chilis (Calabacitas)

Green Beans with Tomatoes and Chili Peppers (Ejotes)

Roasted Zucchini and Summer Squash

Potatoes with Fenugreek (Methi Batākā Nu Shāk)

Easy Sautéed Broccoli Rabe with Garlic and Pine Nuts

Roasted Garlic Mashed Potatoes, a Classic Side Dish