Salads & Sides

Curry-Spiced Cauliflower and Rice Pilaf

Vegan Scalloped Corn Casserole

Maple Roasted Sweet Potatoes and Apples

Purple Daikon Salad with Golden Beets and Bok Choy

Mashed Sweet Potatoes with Leeks and Walnuts

Mushroom-Barley Wild Rice Pilaf

Crispy Brussels Sprouts with Agave-Mustard Sauce

Mediterranean Spinach with Pine Nuts and Raisins

Roasted Kabocha Squash Malai Kari

Lemony Bulgur Pilaf with Green Beans and Mushrooms

Mushroom-Barley Pilaf with Peas and Carrots

Shirataki Noodles with Lettuce and Chili Sauce

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