Salads & Sides

Sautéed Fiddlehead Ferns (aka Ostrich Ferns)

Grilled Corn with Avocado — a Great Summer Side Dish

Easy Green Bean and Potato Salad

Lightened Pecan Candied Yams (That are Actually Sweet Potatoes)

Braised Red Cabbage with Red Wine and Apple

Red and Yellow Cherry Tomato Salad with Fresh Herbs

Seasoned Whole Roasted Carrots

Sesame Stir-Fried Teriyaki Brussels Sprouts

Watercress and Bok Choy Salad with Cherry Tomatoes

Roasted Cauliflower with Tahini, Lime, & Cilantro

Kale and Chickpea Salad or Sandwich Spread

Sweet and Citrusy Beets with Beet Greens