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Salads & Sides
Sesame Stir-Fried Teriyaki Brussels Sprouts
Watercress and Bok Choy Salad with Cherry Tomatoes
Roasted Cauliflower with Tahini, Lime, & Cilantro
Kale and Chickpea Salad or Sandwich Spread
Sweet and Citrusy Beets with Beet Greens
Roasted Beet and Fennel Salad (with Beet Greens and Oranges)
Boston or Bibb Lettuce Salad with Avocado, Green Beans & Couscous
Piperade (Spanish Bell Pepper Sauté)
Mediterranean Chard with Raisins and Pecans
Sheet Pan Scalloped Summer Squash
Easy Sautéed Escarole and Radicchio
Sautéed Cauliflower with Sun-Dried Tomatoes and Basil
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