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Salads & Sides
Curry-Spiced Cauliflower and Rice Pilaf
Vegan Scalloped Corn Casserole
Maple Roasted Sweet Potatoes and Apples
Purple Daikon Salad with Golden Beets and Bok Choy
Mashed Sweet Potatoes with Leeks and Walnuts
Mushroom-Barley Wild Rice Pilaf
Crispy Brussels Sprouts with Agave-Mustard Sauce
Mediterranean Spinach with Pine Nuts and Raisins
Roasted Kabocha Squash Malai Kari
Lemony Bulgur Pilaf with Green Beans and Mushrooms
Mushroom-Barley Pilaf with Peas and Carrots
Shirataki Noodles with Lettuce and Chili Sauce
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