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Gluten-Free
Classic Roasted Root Vegetables with Lots of Variations
Brussels Sprouts with Chard (or Other Leafy Greens)
Japanese-Style Carrot-Ginger Salad Dressing
Quick Asian Noodle Bowls with Colorful Vegetables
Quinoa Tabbouli and a Nearly Instant Mezze Platter
Easy Hash Brown Potatoes
Fruity & Nutty Massaged Kale Salad
Vegan Chocolate Ice Cream Shell
No-Bake Date Nut Cookies
Quick and Easy Refrigerator Pickles
Super-Easy Vegan Lentil Tacos
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