Nava Atlas

Festive Beet & Carrot Salad – for everyday & special occasions

Spinach or Arugula Scrambled Tofu – colorful and tasty

Vegan Vegetable Tart for Festive Spring Occasions

Vegan Honey Cake for Rosh Hashanah

Coconut Butternut Squash Soup – a Fall Comfort Classic

Spinach and Green Olive Tapenade (to serve with bruschetta)

Vegan Mushroom and Seitan Stroganoff

Mujaddara (Lebanese Rice with Lentils & Crispy Onions)

Red Onion, Mushroom, and Baby Kale Pizza

Vegan Caramelized Onion Pizza with Shiitake Mushroom “Bacon”

Indian-Spiced Cauliflower and Chickpea Stew

Roasted Seitan with Bell Peppers and Portobello Mushrooms