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The Vegan Atlas

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Main Dishes

Lemony bulgur with green beans and walnuts3

Lemony Bulgur Pilaf with Green Beans and Mushrooms

Mushroom-Barley pilaf with peas and carrots

Mushroom-Barley Pilaf with Peas and Carrots

Vegan pasta curry with red beans and cauliflower

Vegan Pasta Curry with Cauliflower and Red Beans

Creamy vegan tofu and broccoli skillet

Cheesy Vegan Chick’n or Baked Tofu & Broccoli Skillet

Pasta skillet with Beyond Ground

Vegan “Beefy” Pasta Skillet

Nori rice bowl with tofu, cucumber, avocado

Nori Rice Bowls with Tofu, Cucumber & Avocado

Vegan Vegetable pot pie recipe

Vegan Chick’n or Chickpea Vegetable Pot Pie

Chili bean casserole with cornmeal crust

Chili Bean Casserole with Cornmeal Crust

Tofu and Seitan with Gravy

Tofu and Seitan Skillet with Easy Gravy

Skillet black beans with sweet potatoes & tortillas2 sm

Skillet Black Beans and Sweet Potatoes with Corn Tortillas

Vegan Black bean sofrito

Vegan Black Beans with Sofrito

Vegan Moussaka made with Beyond

Vegan Moussaka (made with Beyond Beef Plant-Based Ground)

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Recent Posts

Spinach and Mushroom Tofu Scramble

5-Ingredient Spinach & Mushroom Tofu Scramble (with Variations)

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Stir-Fried Eggplant with Green Beans

BBQ White Beans with Sausage and Spinach

BBQ-Flavored White Beans with Vegan Sausage & Spinach

Fennel, Avocado, and Pistachio Salad

Yasmin Khan’s Fennel, Avocado, and Pistachio Salad

Quinoa protein bowl with edamame and cashews

Colorful Quinoa Protein Bowl (with edamame & cashews)

Colorful Cabbage Salad

Colorful Cabbage Salad (with tomatoes, carrots & olives)

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