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Main Dishes
Spring Grain Bowls with Edamame, Bok Choy, and Oranges
Pasta Puttanesca with Vegan Meatballs
Vegan Moroccan-Style “Chicken” Stew
Vegan Hoppin’ John (Black-Eyed Peas and Rice)
“Beefy” Holiday Vegan Pot Roast
Vegan Baked Spaghetti Pie
Tofu Stew with Corn, Green Beans, and Tomatoes
Brown and Wild Rice Stuffed Peppers
Vegan Sweet Potato Shepherd’s Pie
Lemony Bulgur Pilaf with Green Beans and Mushrooms
Mushroom-Barley Pilaf with Peas and Carrots
Vegan Pasta Curry with Cauliflower and Red Beans
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