Apple pie oatmeal is coziness in a bowl. It’s a warm and comforting breakfast, and will get you through chilly mornings all year round.
The heavenly aroma of apples and cinnamon cooking in the kitchen is sure to make getting ready for the workday much easier.
Recipe and photos from What’s for Breakfast, © 2017 by Dianne Wenz, reprinted with permission.
Use other nut butter you may have on hand. Nutrition data is always an estimate depending on program used to calculate and exact products used.
Amount Per Serving: Trans Fat: 0g
Use other nut butter you may have on hand.
Nutrition data is always an estimate depending on program used to calculate and exact products used.
About Dianne Wenz
Dianne received her training to practice Holistic Health Coaching at the Institute for Integrative Nutrition in New York City, and I have Holistic Health Practitioner certification through both the American Association of Drugless Practitioners and the International Association of Health Coaches.
She is a certified Vegan Lifestyle Coach through Victoria Moran’s Main Street Vegan Academy, and has a certificate in Plant Based Nutrition from eCornell University. She also has a Plant-Based Professional Chef Certification from Rouxbe Cooking School. Visit her at Dianne’s Vegan Kitchen.
If you like this fruity oatmeal recipe, you might also enjoy …