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Posts

Vegan Buffalo Chicken Salad

Vegan Ranch Dressing or Dip

Peanut satay golden tofu triangles

Peanut Satay Golden Tofu Triangles

Vegan Korean BBQ Tacos (Seitan and Kimchee)

Vegan Korean BBQ Tacos (With Seitan & Kimchi)

Salsa verde quinoa

10 Recipes from 5-Ingredient Vegan, from Soup to Dessert

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Recent Posts

Spinach and Mushroom Tofu Scramble

5-Ingredient Spinach & Mushroom Tofu Scramble (with Variations)

Stir-Fried Eggplant with Green Beans by Yang Liu and Katharina Pinczolits

Stir-Fried Eggplant with Green Beans

BBQ White Beans with Sausage and Spinach

BBQ-Flavored White Beans with Vegan Sausage & Spinach

Fennel, Avocado, and Pistachio Salad

Yasmin Khan’s Fennel, Avocado, and Pistachio Salad

Quinoa protein bowl with edamame and cashews

Colorful Quinoa Protein Bowl (with edamame & cashews)

Colorful Cabbage Salad

Colorful Cabbage Salad (with tomatoes, carrots & olives)

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