Quinoa and corn salad is an abundant meal in a bowl infused with the flavor of your favorite salsa. It’s a great main-dish salad, paired with simple soups or quesadillas, and is an excellent dish to share at potlucks all year round.
Baked sweet potatoes and or simply prepared broccoli, hardy greens, or green beans are good companions for everyday meals.
There’s an option to add beans to the salad to make it even heftier, but if you don’t go with that option, you can serve this with simple bean dishes or tortilla specialties using beans. Try it with Flexible and Easy Vegan Quesadillas; or, staying with a salad theme, a good side-by-side cool dish is Super-Quick Two-Bean Salad.