The tasty, high-protein filling in these crazy-easy vegan lentil tacos consists of just two ingredients — lentils and bold-flavored chipotle salsa. Use canned or cooked lentil, as you prefer. Then, all you need are a few traditional toppings, and you’ve got a fun meal in minutes.
If you’d like, you can serve with store-bought or homemade guacamole and some extra salsa or picante sauce. Since the tacos are your protein and salad all in one neat (or maybe messy) package, if you’d like a larger meal, consider adding baked or microwaved potatoes or sweet potatoes.
