Fran Costigan’s vegan black bottom cupcakes are, like all her sweet treats, lovingly crafted, and tested and retested, to yield the best results.
It’s not for nothing that Fran Costigan has been crowned “The Queen of Vegan Desserts.”
Fran is a true trailblazer in the realm of vegan dessert-making and chocolate. She was ahead of time in the vegan world in general, having committed to this way of life long before it became cool to do so. To learn more about her journey as well as what she’s up to these days, read our Q & A with Fran Costigan. And now, let’s hear from Fran: